Tallow Beard Balm

This balm combines Azorean grass-fed tallow infused with cypress, organic jojoba oil, organic castor oil and tapioca starch, resulting in a nourishing, soothing and protective formulation, designed for the complete care of the beard and the skin underneath. It was formulated to hydrate and soften facial hair, prepare the skin before shaving and soothe and nourish afterwards, contributing to a softer beard with a better appearance and to comfortable skin, free from dryness and irritation.

A little goes a long way: a small amount warmed between the fingers is enough for the whole beard. Shelf life of 12 months after opening.

The Azorean grass-fed tallow, produced artisanally, is the main ingredient of this formulation. Its lipid structure is similar to that of human sebum and supports the skin barrier function and moisture retention, contributing to more comfortable skin under the beard (Kowalska et al., 2017; Russell et al., 2024). It is infused with cypress (Cupressus sempervirens), a plant traditionally used for its astringent and antiseptic properties, whose active compounds have shown antimicrobial activity against skin-associated bacteria (Selim et al., 2014). The jojoba oil was selected for its high compatibility with skin and hair, contributing to skin balance without clogging the pores and to a softer, more manageable beard. The castor oil complements the formula with a nourishing and soothing action, traditionally associated with hair care, supporting the shine and healthy appearance of the beard. The tapioca starch is incorporated for its ability to absorb excess oiliness, giving the balm a dry and velvety touch, without the heavy feeling typical of products made only with oils and waxes (Kulawik-Pióro et al., 2025).

Ingredients:  Tallow (Azorean Grass-Fed Tallow), Cupressus Sempervirens Leaf (Cypress), Simmondsia Chinensis Seed Oil (Organic Jojoba Oil), Ricinus Communis Seed Oil (Organic Castor Oil), Manihot Esculenta Root Powder (Tapioca Starch), Cera Alba (Beeswax).

Content: 55g

How to Use:  Take a small amount with your fingertips and warm it between the palms of your hands until it slightly melts. Apply to the beard and the skin underneath, massaging with gentle movements in the direction of hair growth until fully absorbed.

It can be used in three ways: before shaving, to soften the hair and protect the skin; as a daily moisturiser for the beard and facial skin; after shaving, to soothe and nourish the skin. Store in a cool, dry place, away from direct light.

Note:  As this is an artisanal product formulated with tallow, oils and natural plants, the colour and texture may vary slightly between batches. These variations result from the ingredients used and do not compromise the quality, safety or effectiveness of the balm.

Precautions:  For external use only. Avoid contact with the eyes and mucous membranes. In case of irritation, discontinue use.

Main Benefits: 
🧔 Hydrates and softens the beard, leaving it softer and more manageable
🪒 Prepares the skin and hair before shaving and reduces blade friction
🌿 Soothes the skin after shaving and relieves the feeling of dryness or irritation
🧬 The Azorean grass-fed tallow supports the skin barrier and natural hydration thanks to its lipid structure biocompatible with the skin
🌲 The cypress contributes with traditionally recognised astringent and antiseptic properties
✨ Velvety, non-oily finish thanks to the tapioca starch
🌿 No artificial fragrances, colourants or chemical additives
🔄 Artisanal production in the Azores

Bibliography: 

Abd Rahman, N. F., et al. (2011). High yield lipase-catalyzed synthesis of Engkabang fat esters for the cosmetic industry. Bioresource Technology, 102(3), 2168–2176.

Gad, H. A., et al. (2021). Jojoba oil: An updated comprehensive review. Polymers.

Gruber, J. V., et al. (2023). Passive enhancement of skin penetration by jojoba oil. Clinical, Cosmetic and Investigational Dermatology.

Kowalska, M., et al. (2017). Assessment of a stable cosmetic preparation based on enzymatic interesterified fat proposed in the prevention of atopic dermatitis. Acta Poloniae Pharmaceutica, 74(2), 465–476.

Kulawik-Pióro, A., Fryźlewicz-Kozak, B., Tworzydło, I., Kruk, J., & Ptaszek, A. (2025). The impact of starches from various botanical origins on the functional and mechanical properties of anhydrous lotion body bars. Polymers, 17(13), 1731.

Lin, T.-K., Zhong, L., & Santiago, J. L. (2017). Anti-inflammatory and skin barrier repair effects of plant oils. International Journal of Molecular Sciences, 19(1), 70.

Okafo, S. E., et al. (2025). Evaluation of topical formulations using castor oil. World Journal of Biology Pharmacy and Health Sciences.

Ramothloa, T. P., et al. (2025). Phytochemical composition and therapeutic potential of Ricinus communis L. Molecules.

Russell, M. F., et al. (2024). Tallow, rendered animal fat, and its biocompatibility with skin: A scoping review. Cureus, 16(5), e60981.

Selim, S. A., Adam, M. E., Hassan, S. M., & Albalawi, A. R. (2014). Chemical composition, antimicrobial and antibiofilm activity of the essential oil and methanol extract of the Mediterranean cypress (Cupressus sempervirens L.). BMC Complementary and Alternative Medicine, 14, 179.